The Gourmet Mexican Kitchen A Cookbook

The Gourmet Mexican Kitchen  A Cookbook Author Shannon Bard
ISBN-10 9781624141058
Release 2015-02-24
Pages 208
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GOURMET MEXICAN MEALS IN THE COMFORT OF YOUR OWN KITCHEN Cook up bold Mexican flavors with these incredible gourmet recipes from one of America's hottest chefs. With The Gourmet Mexican Kitchen you'll make authentic Mexican fare hard to find anywhere but Mexico—think Enchiladas Mineras from Guanajuato, Sopa de Calabazza from Oaxaca, Arroz a la Tumbada from Veracruz and Cohinita Pibil originating in the Yucatán region of Mexico. Tips and tricks pulled from Shannon's years of experience will have you trying terrific new dishes. Master one of ten salsa recipes, wow your crowd with a Classic Mexican Vanilla Flan or build a feast around Citrus Rubbed Roasted Chicken with Pueblo Style Mole. And don't forget to pair your creations with one of her incredible margaritas—there are a ton of recipes to choose from! Whether you're looking to impress guests or just cuddle up with the perfect bowl of guacamole, The Gourmet Mexican Kitchen will introduce an exciting world of food and flavor.



Truly Mexican

Truly Mexican Author Roberto Santibanez
ISBN-10 9780470499559
Release 2011-04-19
Pages 264
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Introduces traditional Mexican sauces with recipes for authentic favorites, from tacos and tamales to braised short ribs adobo and red snapper papillotes in green mole and includes instructions on essential ingredients and techniques.



The Art of Mexican Cooking

The Art of Mexican Cooking Author Diana Kennedy
ISBN-10 0307383253
Release 2008-04-08
Pages 496
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An exploration of Mexican cuisine presents recipes for main dishes, sauces and desserts, ranging for simple to sophisticated.



A Modern Way to Eat

A Modern Way to Eat Author Anna Jones
ISBN-10 9783641173692
Release 2015-10-12
Pages 360
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Raffiniert leichte vegetarische Küche! Bewusst genießen, ohne stundenlang am Herd zu stehen – Anna Jones' leichte, frische Rezepte passen perfekt zur modernen Lebensweise. Ihre raffinierten Kreationen erkunden die Vielfalt des saisonalen Angebots und bieten neue Geschmackserlebnisse. So bringt sie einen neuen Dreh in die vegetarische Küche mit Gerichten, die gesund und lecker sind, satt und einfach glücklich machen, wie: • Blaubeer-Amaranth-Porridge für einen guten Start in den Tag, • Rote-Bete-Curry mit Hüttenkäse zum Lunch, • Safran-Ratatouille zum Abendessen, • jede Menge Ideen für Desserts, Kuchen, Brot und Chutneys, • und zahlreichen veganen und glutenfreien Alternativen. Einfach gut essen!



Appetites

Appetites Author Anthony Bourdain
ISBN-10 9783959716673
Release 2017-04-10
Pages 304
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In Appetites stellt Anthony Bourdain seine Lieblingsgerichte vor, die ihm schon während seiner Kindheit, später in seiner Karriere als Koch und natürlich auf seinen Reisen ans Herz gewachsen sind. Doch Appetites ist weit mehr als ein Kochbuch. Es ist ein Kunstwerk. Ein Manifest. Eine Reflexion über das (richtige) Leben und ein Schlachtplan für die Küche, der dabei hilft, Gäste mit atemberaubender Effizienz in Schrecken zu versetzen. Die Fotos sind rebellisch, frech, ungeschönt, unkonventionell. Sie zeigen, wie es in einer Küche wirklich zugeht, und zelebrieren Bourdains Bad-Boy-Image auf schaurig-schöne Weise. Die Gerichte schmecken dennoch fantastisch und sollten – in Bourdains Augen – wirklich von jedem gekocht werden können.



Ein K chenchef reist um die Welt

Ein K  chenchef reist um die Welt Author Anthony Bourdain
ISBN-10 3442457424
Release 2004
Pages 350
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Ein K chenchef reist um die Welt has been writing in one form or another for most of life. You can find so many inspiration from Ein K chenchef reist um die Welt also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Ein K chenchef reist um die Welt book for free.



Schnelle Sternek che

Schnelle Sternek  che Author
ISBN-10 3831011303
Release 2008
Pages 249
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Schnelle Sternek che has been writing in one form or another for most of life. You can find so many inspiration from Schnelle Sternek che also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Schnelle Sternek che book for free.



Nose to Tail

Nose to Tail Author Fergus Henderson
ISBN-10 3905800772
Release 2014
Pages 432
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Nose to Tail has been writing in one form or another for most of life. You can find so many inspiration from Nose to Tail also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Nose to Tail book for free.



Oh She Glows Das Kochbuch

Oh She Glows   Das Kochbuch Author Angela Liddon
ISBN-10 3944125495
Release 2015-10
Pages 350
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Oh She Glows Das Kochbuch has been writing in one form or another for most of life. You can find so many inspiration from Oh She Glows Das Kochbuch also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Oh She Glows Das Kochbuch book for free.



The Cheese Lover s Cookbook Guide

The Cheese Lover s Cookbook   Guide Author Paula Lambert
ISBN-10 0743213289
Release 2001-01-09
Pages 384
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Paula Lambert is a godsend to cheese lovers everywhere. She so yearned for delicious cheese that she built her own factory, the Mozzarella Company, in Dallas, Texas. The Cheese Lover's Cookbook and Guide is her indispensable resource on buying, storing, cooking, and serving cheese, and even making your own cheese at home. In more than 150 recipes, Lambert presents a down-to-earth approach to cooking with many varieties, whether it's Gruyère, Camembert, or just tried-and-true Cheddar. Learn to put the cheeses you love into every meal, from appetizers like a Savory Herbed Cheesecake to such desserts as an Orange-Ricotta Almond Tart. With so many wonderful cheeses available, it can be difficult to choose among them. To help navigate this abundance of riches, The Cheese Lover's Cookbook and Guide contains descriptions of a hundred cheeses by taste, texture, country of origin, and type of milk used to make them, as well as suggestions on selecting cheeses and putting together a cheese course when entertaining. Reflecting various influences -- Southern, Mexican, Southwestern, and Italian -- The Cheese Lover's Cookbook and Guide is at once international and familiar, and always full of flavor. Because Lambert is a cheesemaker, she is not afraid to experiment in the kitchen, and she shares her delicious results. From the bold and unusual Artichoke, Spinach, and Goat Cheese Spring Rolls to the delicious and traditional Fettuccine ai Quattro Formaggi, cheese is the main focus in each of these artfully creative recipes. She also includes recipes for courageous and unintimidated cooks to make their own Crème Fraîche, Fresh Cream Cheese, Cottage Cheese, Mascarpone, Ricotta, Queso Blanco, and Aged Tomme at home. For home chefs and anyone interested in learning more about the delicious world of cheese, The Cheese Lover's Cookbook and Guide is ideal. Every cheese lover will be thrilled with the mouth-watering results.



So koche ich im Les Halles in New York

So koche ich im Les Halles in New York Author Anthony Bourdain
ISBN-10 389667269X
Release 2004
Pages 299
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So koche ich im Les Halles in New York has been writing in one form or another for most of life. You can find so many inspiration from So koche ich im Les Halles in New York also informative, and entertaining. Click DOWNLOAD or Read Online button to get full So koche ich im Les Halles in New York book for free.



Modernist Cuisine at Home

Modernist Cuisine at Home Author Nathan Myhrvold
ISBN-10 3836546485
Release 2013
Pages 676
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Modernist Cuisine at Home has been writing in one form or another for most of life. You can find so many inspiration from Modernist Cuisine at Home also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Modernist Cuisine at Home book for free.



No Meat Athlete

No Meat Athlete Author Matt Frazier
ISBN-10 398146219X
Release 2014
Pages 280
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No Meat Athlete has been writing in one form or another for most of life. You can find so many inspiration from No Meat Athlete also informative, and entertaining. Click DOWNLOAD or Read Online button to get full No Meat Athlete book for free.



Southern Living 2002 Garden Annual

Southern Living 2002 Garden Annual Author Southern Living
ISBN-10 0848725042
Release 2002-02-01
Pages 240
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Filled with beautiful photos, insightful articles, and useful information about annuals, perennials, bulbs, shrubs, trees and more, this beautiful volume offers fresh new trends along with traditional inspiration from "Southern Living" magazine.



Skandinavisch Backen

Skandinavisch Backen Author Trine Hahnemann
ISBN-10 3863553314
Release 2015-04
Pages 288
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Skandinavisch Backen has been writing in one form or another for most of life. You can find so many inspiration from Skandinavisch Backen also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Skandinavisch Backen book for free.



Snackistan

Snackistan Author Sally Butcher
ISBN-10 3862445852
Release 2014-07-23
Pages 208
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Snackistan has been writing in one form or another for most of life. You can find so many inspiration from Snackistan also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Snackistan book for free.



The Publishers Weekly

The Publishers Weekly Author
ISBN-10 UCSD:31822032002537
Release
Pages
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The Publishers Weekly has been writing in one form or another for most of life. You can find so many inspiration from The Publishers Weekly also informative, and entertaining. Click DOWNLOAD or Read Online button to get full The Publishers Weekly book for free.